Hi there! So happy you stop by today! I have something super quick to prepare that goes with so many dishes! Do I have your attention when I say ‘garlic’? Let’s read on below!
In my house we love yummy, crusty bread to go with pasta dishes or soups and store bought garlic bread usually drowns in garlic butter so I made my own.
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There is something about baking your own garlic bread, the smell of the house and of course knowing that you only put ingredients into it that you love! You really can’t beat that!
This garlic herb butter spread is made with just a few ingredients and it tastes amazing! My kids and husband raved over this and asked for it again very soon!
Details:
- It will yield 2-3 french baguettes
- Very easy!
- Takes 15 minutes to prepare and 15-20 minutes to bake.
Ready to make this delicious garlic herb bread with me today? Let’s get started! Before we do though I want to show you what coupons I use on a daily basis to save so much money when I buy my groceries!
The Ingredients:
- 1 freshly baked baguette (french) bread from your local grocery store
- 1 stick of unsalted, softened butter
- 1-3 toes of garlic (I love garlic so I used 3!)
- 2 tsp. Italian seasoning
- 1 tsp. dried chives
- 1 tsp. coarse sea salt
Instructions:
- Preheat oven to 350F/160C.
- Mash up the butter, pressed garlic and spices:
3. Spread mixture into small ramekin:
4. Spread onto sliced french bread and place onto parchment lined baking sheet.
5. Bake for about 20 minutes or until crispiness is reached. Ours was crispy, just how we like it! 🙂
Hope you enjoyed this recipe and will stop by soon! Oh btw, check out this amazingly easy and budget friendly Summer Veggie Casserole! It would go great with this garlic herb bread!
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What are your favorite bread recipes? Leave us a comment below!! We will reply!! ♥ ♥ ♥
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Sounds great…thanks for sharing on Wake Up Wednesday
Thanks so much for your visiting!!
I love garlic toast points, we do so many different things with them. I love topping them with gourmet greens, roast beef sliced thin, a bit of olive oil, shaved parmesan and a little kosher salt. I love these flavors, and the french bread needs to be crispy-like you said. They are so good! Thanks for linking up and sharing a family favorite!
Thank you for visiting, Nikki! I agree with you to add it to other dishes too! So yum!
I love garlic bread and your recipe sounds great! Thanks for sharing. I’m pinning it.
Just dropped by from Bouquet of Talent.
Have a happy Sunday.
FABBY
Great that you visited today!! Thank you!
Whoo these look tasty, I love Garlic bread 🙂
Thanks for sharing at the weekend blog hop
Thanks for stopping by!! So appreciated!
We prefer to use Italian bread, but your butter looks amazing – I can’t wait to give it a try! Thanks for sharing your recipe!
Glad you like it!! I also love Italian bread with this butter!;) Thanks for visiting!
This looks amazing! We a lovers of garlic as well and tend to go on the heavy side with it too! Pinning this to try later! Thanks for sharing it.
Great that you visited today, Ashley!!
So Yummy looking! Yes, we do love garlic in our house as well. Thanks for sharing! Stopping by from Two Uses Tuesday. I hope you have a wonderful, blessed Tuesday. 🙂
I love garlic herb butter and your bread looks so good with that summer veggie casserole. I’ll have to check out that recipe too!
So happy you stopped by today, Denise!
That butter mixture looks amazing. I bet it was wonderful! Can’t wait to try it. Thanks for linking up at the Bloggers Brags party, I pinned your post to our group board.
Thank you so much for visiting, Aliza!! Love your party!!
Mmmm, I love making herb butters! Thank you for sharing this recipe at the #SmallVictoriesSundayLinkup!
Thank you so much for commenting!
We love garlic bread at our house. I love the addition of the Italian seasoning in yours. I can almost smell it baking. Thanks for sharing. Visiting from Life of Faith.
Thanks so much for visiting, Rebecca!!